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Food 吃在长沙

在第一部分第二章中，我们跟随“吃货”詹姆斯和杰瑞逛遍了长沙这个“美食天堂”，品尝了正宗湘菜馆的各大美食，吃遍了太平老街的著名小吃，相信大家已经知道该如何用英语介绍辣椒炒肉、油爆虾和臭豆腐了吧？在外国朋友点餐、用餐、结账的过程中，我们该如何与他们得体交流？在这一章节，我们总结了从预订餐位、引客入座到打包、结账全过程的各类实用例句，帮助大家快速用英语策遍长沙美食！

Dialogue 情景对话

1. Welcome! Have you got a reservation?

欢迎光临! 请问有没有预订？

2. Which day would you like to book?

请问您想预订哪一天？

3. Which one would you like?

A table in the hall or a private room?

您想订哪里的位置？大厅还是包间？

4. When will you arrive? 您几点到？

5. Would you like the table by the window? 需要靠窗的桌子吗？

6. How many people are you with? 请问一共几位？

7. How many guests? 您有几位客人？

8. May I have your name, please? 麻烦留个姓名，好吗？

9. Could you spell your name for me, please? 麻烦拼一下您的姓名，可以吗？

10. May I take your telephone number, please? 麻烦留个电话号码吧？

11. I’m sorry, we have no table available at 7 p.m., but we do have a free one at 8 p.m. 不好意思，晚上七点没有位子了，不过八点还有。

12. I’m afraid we don’t have any table available at that time. 不好意思，那个时段已经没有空位了。

13. If you need to cancel for any reason, please give us a call at least two hours beforehand. 如果取消订单，请提前两个小时通知我们。

14. We will reserve your table until 7 p.m. 您的桌位会保留到晚上7点。

重点词汇

private room 包间

guest [ɡest] n.客人

cancel [ˈkænsl] v. 取消

责编：田梦瑶

来源：策策连载